Archive

Cull Recovery with SoSA Georgia

21.12.2022 in Culls/ Harvested

Special Note** culls that are not significantly damaged but not market quality can be safely recovered with small groups of volunteers properly trained in food safety. Not a family-friendly event but an efficient way to recover produce. This can be a messy and physical event,…

Volunteer Outreach with Society of St. Andrew MS

21.12.2022 in Volunteer Relations

Through the Mississippi Gleaning Network, gleaning supervisors coordinate volunteers across the state to enter fields and groves after farmers have finished harvesting to pick up tons of good produce left behind. Volunteers represent groups from various religions, church denominations, youth groups, corporate and civic organizations,…

Produce Recovery with Society of St. Andrew MS

20.12.2022 in Market Recovery

Anywhere where there is an accumulation of food, there is waste, and can result in a need for gleaning! This can occur at a trucking company, farmers market, grocery store, farm, packaging warehouse, and even at produce stands. Anytime produce is accumulated, there can be…

Donor Relations with Society of Saint Andrew MS

20.12.2022 in Donor Relations

Donor Outreach Farmers’ markets: Walk around markets and mingle; talk to the growers or if someone else is selling for a farmer, find out the farmer’s name and phone number.  This is also a good way to see what is grown in the area Farm…

Local High School Pick-a-ton: Yakima Valley Produce Harvest

09.12.2022 in Partnerships

A Pick-A-Thon is an event that allows for two organizations to benefit mutually. A produce recovery organization benefits from a gleaning event for a day or multiple days, while the other organization has an event in which they can raise money. Northwest Harvest Yakima and…